I learned how to make plaques out of fondant for the Porsche cake that's in progess. I helped wrap some metal cake cups for the 100 mini cheesecakes that will be made tomorrow. Lastly, I talked to my mentors about the project that I have planned for next week, which is to bake, decorate, and design a cake under their coaching. I plan on implementing everything that I have learned in the bakery throughout the immersion and learning mostly as I go along. The rough draft design is all drawn out, and it will be revised and ready to use tomorrow. 
So tonight I drew out my ideas and got a few books from the library to help along too. Something that I was reminded of today, was that communication is very important to a positive internship experience,and in life overall. Unless I speak up, there will be a lesser chance of things happening the way that I want them to. I wouldn't have had the privilage of interning at Sweet Cheeks if I didn't make the call myself.
LUUUUUUCKKYYYY. This looks like so much fun! It sounds like you have your last week figured out. It's nice to see what you're doing during your internship.
ReplyDelete